Ghee and butter are both derived from cow’s milk and are commonly used in cooking. However, on question is often debated, which one is healthier? Here are all the differences between ghee and butter in terms of production, nutrition, and healthfulness, as well as the risks associated with these products.

​Ghee and butter are both derived from cow’s milk and are commonly used in cooking. However, on question is often debated, which one is healthier? Here are all the differences between ghee and butter in terms of production, nutrition, and healthfulness, as well as the risks associated with these products. 

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