European Union raised concerns over cancer-causing chemicals in Indian food products, leading to bans. The presence of ethylene oxide in these products poses health risks, prompting actions by Indian authorities to ensure food safety through alternative methods like gamma ray treatment.
European Union raised concerns over cancer-causing chemicals in Indian food products, leading to bans. The presence of ethylene oxide in these products poses health risks, prompting actions by Indian authorities to ensure food safety through alternative methods like gamma ray treatment.
